Just before sunrise on September 14, 2017, at Aurora Vineyard in the Chehalem Mountains, the Ponzi harvest team was already hard at work picking the first Chardonnay grapes for sparkling wine. #pzharvest2017 was off to a sunny, warm and dry start.
Rains and cooler temperatures soon descended on the Pacific Northwest's Willamette Valley, dropping about an inch of precipitation and delaying Ponzi's harvest.
But warmer, dryer mornings returned and the team worked quickly to get all the fruit into the winery before the unpredictable Oregon autumn brought more inclement weather. From Chardonnay to Pinot gris and Pinot noir, we've gently picked ripe clusters of juicy, flavorful grapes.
Sunrise on the last day of harvest burned off a thick layer of eerie fog. Frost covered the ground, but pickers harvested the last grapes on Ponzi's vineyards. Now that the fruit is in, the winery is busy destemming grapes, punching down lees, pressing and barreling the 2017 vintage. Stay tuned for more updates!