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Ponzi Vineyards

Ponzi Vineyards
 
July 27, 2017 | All Posts, Wine Events | Ponzi Vineyards

Celebrating Women of Pinot at Ponzi!

Ponzi Vineyard’s second generation sisters, Maria and Luisa Ponzi welcomed Lucie Lawerence of New Zealand’s Aurum Wines, Julie Cooper of California’s DuMOL Winery and Ludivine Ambroise of Burgundy’s Maison Ambroise for a magical evening celebrating these four women winemakers of Pinot noir. Ponzi Vineyards Culinary Director Tom Ghinazzi’s fresh, summer-inspired menu complemented each wine expertly, combining stunning vintages with delicious food for a truly remarkable dinner. Courses included a Foie Gras with raspberry, frisee and apricot, wild salmon garnished with hazelnuts and thyme, and a chateaubriand of prime beef topped with bordelaise, lavender and chanterelles. Stories from the winemakers regarding their experience in the field and individual philosophies offered further insight into the secrets and complexities of the industry. Finally, as the evening wound down, guests enjoyed Ponzi Vineyard’s stunning views of a pastel sunset over the Chahelem Mountains.

A toast to women in wine in the Ponzi tasting room

Delicious plating on white plate with wine pairing

Ladies in attendance at the women in wine dinner at Ponzi

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