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October 16, 2017 | All Posts, Community, Destination, Harvest, Wine Events |

Ponzi Harvest Dinner 2017

A woman pours white wine into a Burgundy glassPonzi's Harvest Dinner 2017 was a magical evening featuring cozy atmosphere, chatting with two generations of the Ponzi family, a delicious meal and a preview of the 2015 single vineyard Pinot noirs and Chardonnays. Both second generation Ponzi sisters spoke, Luisa presented the new wines and Maria remembered the 2002 vintage.

Winemaker Luisa Ponzi addresses a comfortably elegant crowd at the 2017 Harvest Dinner

The evening could not have more perfectly represented indian summer in the Willamette Valley. The clear skies faded into a spectacular sunset!

Sunset from Ponzi Vineyards in the Chehalem Mountains in Willamette Valley, OR

The dinner itself was an amazing five-course dinner by Winery Culinary Director, Thomas Ghinazzi, with each course perfectly paired with the unreleased 2015 Single Vintage Pinot noir and Chardonnay, plus a surprise library wine: the 2002 Abetina Pinot Noir.

Mia Ponzi pours mushroom soup for a harvest dinner guest

Ponzi single vineyard pinot noir bottles on an elegant table

To finish the meal, Chef Tom served a dessert of cheese blintz paired with limited release 2016 Ponzi Vino Gelato.

Ponzi Vino Gelato paired with cheese blintz, desert

Please join us next year to celebrate the harvest. Mark your calendars!

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