Just in time for Valentine's Day. Ponzi Vineyards will be setting the table for a food and wine filled night to remember.
Taste your way to becoming proficient in selecting the perfect wine for any meal. Learn the tricks of the trade from Culinary Director, Thomas Ghinazzi, as you explore Ponzi wines and vintages expertly paired with a variety of seasonal dishes.
This popular evening is topped off with the release of the Ponzi Pinot Noir Rosé & Rosé magnums. Join us for a fun, festive, and elegant dining experience in the heart of Oregon's wine country.