An article discussing the growth of ¡Salud!, a healthcare group dedicated to serving Willamette Valley vineyard workers, recognizes Nancy Ponzi as one of the influential advocates who pioneered the organization.
Highlighting the 2015 Aurora Chardonnay, Travel Portland’s “Farmer’s Fancy” article lists Ponzi Vineyard’s tasting room as a necessary stop when exploring the bounty of Oregon’s food and wine. View the PDF for the full story.
Al Vuona of the Telegraph praises the Ponzi sisters’ passion for winemaking in this Off the Vine article. He writes, “...Wines worth noting include the Classico and single vineyard pinot noirs, especially the Avellana, which is just marvelous. Each of these wines embodies what the Ponzi family set out to accomplish some 40 years ago, to make the best wines possible. After all, it’s in their blood.”