When Aurora Vineyard was planted in 1991, a portion of the site was planted to true Pinot blanc. Finding the varietal does so well in the cool Willamette Valley, the winery has produced a small amount ever since.
"Floral aromas of honeysuckle, gardenia, blossom, peach preserves and angel food cake jump from the glass. The mouth is full with notes of honeydew melon, grilled pineapple and lychee. Bright acidity laced with lemon thyme finish the mouth with a perfect balance of length and freshness." –Winemaker Luisa Ponzi