Crafted from 100% Pinot noir grown at high elevation sites, sourced specifically for rosé. Stainless steel fermentation with a portion in neutral oak barrels to add mid-palate creaminess.
"This intriguing nose of wild strawberries, candied orange peel, and struck flint mingle with floral aromas of chamomile, gardenia leaf, crushed rose petal, and cherry blossom. The mouth is bright and balanced with a notes of Kaffir lime, cardamom, and a gingery sweetness to finish."
-Winemaker Luisa Ponzi