This wine for the everyday table is made entirely from Willamette Valley Pinot noir, aged in French oak barrels and blended for a delicious early release.

“Forward notes of sweet cherry, blueberry, smoked paprika and cedar lead to a full mouth of generous dark fruit including raspberry compote, black currant, cracked black pepper and salted caramel finishing with lingering plush tannins."
-Winemaker Luisa Ponzi