When Aurora Vineyard was planted in 1991, a portion of the site was planted to true Pinot blanc. Finding the varietal does so well in the cool Willamette Valley, the winery has produced a small amount ever since.
“Classic aromas of powdered sugar, chamomile and candied lemon peel mingle with notes of brioche, honeycomb and key lime. The mouth gives a salty freshness, slight pineapple and nectarine along with poached pear, cinnamon and white peppercorn. The long finish is laced with juicy acidity”
—WINEMAKER LUISA PONZI