When Aurora Vineyard was planted in 1991, a portion of the site was planted to true Pinot blanc. Finding the varietal does so well in the cool Willamette Valley, the winery has produced a small amount ever since.
“Spring in a glass! Fresh cut grass, sweet pea and dogwood flowers laced with powdered sugar and crushed granite lead to a palate of honeysuckle, sweet honeydew melon, Asian pear, and mango. Lovely tension and length with a beautiful salty and long finish.” – Luisa Ponzi, Director of Winemaking & Viticulture