2020 Ponzi Blanc De Blancs

Opens like a bakery door swinging open onto the sea — brioche and rock salt, the warmth of the oven meeting the cold of the tide. Underneath, mandarin and apricot jam catch like early light, white pepper barely stirring the air. The palate carries that same duality forward: yellow apple cut clean by lime leaf, caramel and orange cream folding in like something remembered rather than tasted. It arrives broad and creamy, then draws itself into focus, closing bright, lively, and precise.